inet6num:       2a05:bc0:1000::/48
netname:        DE-POSTEO-DC1-IPV6-1
descr:          Posteo Data Center 1
country:        DE
language:       DE
org:            ORG-PE33-RIPE
abuse-mailbox:  abuse@posteo.de
admin-c:        PAC130-RIPE
tech-c:         PTC26-RIPE
abuse-c:        AA27847-RIPE
status:         ASSIGNED
mnt-by:         POSTEO-MNT
mnt-by:         POSTEO-TECH-MNT
mnt-irt:        IRT-POSTEO
created:        2023-11-03T18:03:28Z
last-modified:  2023-11-09T12:56:57Z
source:         RIPE

organisation:   ORG-PE33-RIPE
org-name:       Posteo e.K.
country:        DE
org-type:       LIR
address:        Methfesselstr. 38
address:        10965
address:        Berlin
address:        GERMANY
phone:          +4930346493240
fax-no:         +4930346493249
e-mail:         support@posteo.de
mnt-ref:        RIPE-NCC-HM-MNT
mnt-ref:        POSTEO-MNT
mnt-by:         RIPE-NCC-HM-MNT
mnt-by:         POSTEO-MNT
abuse-c:        AA27847-RIPE
abuse-mailbox:  abuse@posteo.de
admin-c:        PAC130-RIPE
tech-c:         PTC26-RIPE
created:        2014-08-05T14:51:40Z
last-modified:  2023-11-01T15:53:28Z
source:         RIPE

role:           Posteo Administrative Contact
address:        Posteo e.K.
address:        Methfesselstr. 38
address:        10965 BERLIN
address:        GERMANY
e-mail:         ripe@posteo.de
nic-hdl:        PAC130-RIPE
mnt-by:         POSTEO-MNT
created:        2023-11-01T15:44:14Z
last-modified:  2023-11-01T15:44:14Z
source:         RIPE

role:           Posteo Technical Contact
address:        Posteo e.K.
address:        Methfesselstr. 38
address:        10965 BERLIN
address:        GERMANY
e-mail:         ripe@posteo.de
nic-hdl:        PTC26-RIPE
mnt-by:         POSTEO-MNT
created:        2023-11-01T15:46:12Z
last-modified:  2023-11-01T15:46:12Z
source:         RIPE

route6:         2a05:bc0:1000::/48
descr:          Posteo Data Center 1
origin:         AS8495
mnt-by:         POSTEO-MNT
mnt-by:         POSTEO-TECH-MNT
created:        2023-12-27T14:32:51Z
last-modified:  2024-09-12T13:26:18Z
source:         RIPE