as-block: AS8525 - AS8769 descr: RIPE NCC ASN block remarks: These AS Numbers are assigned to network operators in the RIPE NCC service region. mnt-by: RIPE-NCC-HM-MNT created: 2018-11-22T15:27:23Z last-modified: 2018-11-22T15:27:23Z source: RIPE aut-num: AS8656 as-name: PSINetEurope remarks: UK Customers - Special Project org: ORG-PUL2-RIPE admin-c: PR816-RIPE tech-c: PNOC4-RIPE status: ASSIGNED mnt-by: RIPE-NCC-END-MNT mnt-by: PSINET-MNT created: 1970-01-01T00:00:00Z last-modified: 2017-11-15T09:17:37Z source: RIPE organisation: ORG-PUL2-RIPE org-name: TELSTRA UK LIMITED country: GB org-type: LIR address: The Blue Fin Building, Level 2, 110 Southwark Street address: SE1 0TA address: London address: UNITED KINGDOM phone: +442079655800 fax-no: +4402078588801 e-mail: hostmaster@intl.telstra.com admin-c: LD127-RIPE admin-c: PR816-RIPE admin-c: AV845-RIPE mnt-ref: PSINET-UK-SYSADMIN mnt-ref: RIPE-NCC-HM-MNT mnt-by: RIPE-NCC-HM-MNT mnt-by: PSINET-UK-SYSADMIN abuse-c: HANA3-RIPE tech-c: HANA3-RIPE created: 2004-04-17T12:20:37Z last-modified: 2022-05-19T10:26:11Z source: RIPE role: Telstra International Network Operations address: Telstra Global address: The Blue Fin Building, Level 2, 110 Southwark Street SE1 0TA London United Kingdom address: GB phone: +44 207 965 8888 fax-no: +44 207 965 5646 e-mail: network-ripe@uk.telstra.com remarks: Please send reports about UBM to abuse@intl.telstra.com admin-c: PR816-RIPE tech-c: PR816-RIPE abuse-mailbox: abuse@intl.telstra.com nic-hdl: PNOC4-RIPE mnt-by: PSINET-MNT created: 2004-09-16T13:24:43Z last-modified: 2019-09-24T15:56:10Z source: RIPE role: PSINet RIPE-DB address: Telstra Global address: The Blue Fin Building, Level 2, 110 Southwark Street SE1 0TA London United Kingdom address: GB phone: +44 20 7965 5800 fax-no: +44 20 7858 8801 e-mail: hostmaster@intl.telstra.net admin-c: LD127-RIPE tech-c: LD127-RIPE abuse-mailbox: abuse@intl.telstra.com nic-hdl: PR816-RIPE notify: ripe-notify@uk.telstra.com mnt-by: PSINET-MNT created: 2002-06-14T11:33:38Z last-modified: 2021-07-23T00:16:52Z source: RIPE